Project Milwaukee
10:32 am
Fri November 19, 2010

Live Project Milwaukee: What's on Our Plate? Part Two

The second part of our live Project Milwaukee: What's on Our Plate? panel on the future of Wisconsin's food economy focuses on the challenges facing various elements of the food industry, from farm to factory.


Lake Effect's Mitch Teich moderated the panel, which included:


Jack Belke - Executive Vice President of Sales and Marketing at Klement's Sausage Company

Paul Dietmann - Deputy Secretary of the Wisconsin Department of Agriculture, Trade and Consumer Protection

Nick George - President of the Midwest Food Processors Association

Shelley Jurewicz - Vice President of the Economic Development Metropolitan Milwaukee Association of Commerce (MMAC) and Milwaukee 7