cookbook

lidiasitaly.com

Lidia Bastianich has offered a lot of advice to chefs and would-be chefs over the years. She’s hosted a half-dozen series of cooking shows on public television, authored almost a dozen cookbooks and owns Italian restaurants in three cities.

But she says her latest book offers something different. Comprised of a collection of recipes and lessons learned, Bastianich says her tenth book reflects what made her who she is.

indianasapplepie.com

Of the many world cuisines that Americans have adopted or developed a taste for, Indian is perhaps one that can scare home cooks the most. The country is large and understanding the regional differences and achieving the complex flavors can be intimidating.

Anupy Singla wants to change that.  The Chicago-based author and journalist has written a number of cookbooks, maintains a website, teaches classes at a variety of stores, and runs a food and housewares company called Indian as Apple Pie.  

bakepedia.com

Dorie Greenspan is considered a culinary guru.

Bestselling Vegetarian Cookbook Author Eats Meat

Nov 28, 2013
Photos.com

Since the late 1970s, The Moosewood Cookbook has been considered perhaps the most influential vegetarian cookbook ever written. But its author doesn't consider herself as a vegetarian.

Indian Inspired Gluten-Free Cooking Facebook

For an increasing number of people in this country, Indian food plays a key role in their diet.  But at the same time, the number of people in this country who avoid gluten in their diet is growing, as well.