food

USDA, Flickr

Consuming a large of amount of food and drinks is often on everyone's mind around the holiday season, and Wisconsin is a great place to find fresh produce...in the warmer months.

veganflower, flickr

As 2014 winds to a close, we typically look back at the year that was and look ahead at what the year to come might hold.

Kevin J. Mayazaki / ardentmke.com

There’s been a lot that’s been written and said about the wealth of good new restaurants that have opened around the Milwaukee area in the past few years. 

Genevieve Davis

A Wisconsin woman’s new book of recipes is a tribute to her Austrian grandmother.

www.thepfisterhotel.com

After you spend the holiday cooking, or spending time with people who were cooking, and eating.  What are you going to eat aft​er the leftovers are gone?

Alice In Dairyland / facebook.com

Tomorrow is Thanksgiving, and you are not alone if you have not finished the grocery shopping required to put a holiday meal on your table.

Random House LLC

Gabrielle Hamilton has attained a level of fame that extends beyond her New York restaurant, Prune

bakepedia.com

Dorie Greenspan is considered a culinary guru.

sarsmis - Fotolia.com

A few weeks ago, we had a brief conversation on this show with our outdoor adventure contributors about the enjoyment of pickling and preserving things.  It was a thumbnail sketch on how to take that first step into making your own pickles, or jam.

iris / Flickr

Fresh produce is coming at us fast and furious as the last of the summer crops are coming out of the ground, and we’re getting ready for all of the things fall has to offer. 

S Bence

With the tag line of “Wisconsin’s Right To Real Food”, leaders will speak tonight at Turner Hall.

USDA, flickr

If you’re looking for fresh produce, this is the right time in Wisconsin.  

Isabelle Hurbain-Palatin, Flickr

One could argue about the importance of eating breakfast, but most of us would agree that it’s one of the best, and cheapest, meals to go out to eat for. 

And as Lake Effect dining contributor Ann Christenson tells Dan Harmon, the greater Milwaukee metro area offers some wonderful options, even for weekday breakfasts.

Some restaurants on Christenson's breakfast list are:

Susan Bence

The Milwaukee area could get an infusion of federal money -- or at least advice -- on how to grow its manufacturing sector.

Wisconsin is among 10 states that received shipments of ground beef that may be contaminated with E. coli.

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