Project Milwaukee
10:39 am
Fri November 19, 2010

Live Project Milwaukee: What's on Our Plate? Part One

We conclude our Project Milwaukee: What's on Our Plate? series with a live panel discussion from the ground floor of the Chase Tower on the future of Wisconsin's food economy. We start our conversation by looking at whether the food industry is recession-proof.


Lake Effect's Mitch Teich moderated the panel, which included:


Jack Belke - Executive Vice President of Sales and Marketing at Klement's Sausage Company

Paul Dietmann - Deputy Secretary of the Wisconsin Department of Agriculture, Trade and Consumer Protection

Nick George - President of the Midwest Food Processors Association

Shelley Jurewicz - Vice President of the Economic Development Metropolitan Milwaukee Association of Commerce (MMAC) and Milwaukee 7